BURLINGTON, Vt. (WCAX) – It’s Harvest Week on Channel 3 and we’re discovering some tasty recipes to try at home.
Cat Viglienzoni visited with Joyce Amsden, a UVM Extension master gardener, to make dried apple leather.
On Friday, we’ll make apple pie filling that can be stored in the freezer.
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Harvest Week: Pumpkin custard and roasted seeds
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